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Kuvings Malaysia /
Posted 2 weeks ago

Can you smell “chor yat”?🧧This “Buddha’s Delight” - Braised Vegetables with Red Fermented Beancurd is the recipe for the first day of Chinese New Year for buddhist. It is made of simple ingredients, but it brings up memories of being together with family in this special day.🥰Try this with Molly on Sunday! ➡️Ingredients: - ½ yellow cabbage - 1 carrot - 10 dried mushrooms - 5 pcs black fungus - 10 pcs fucuk - ½ pkt vermicelli - Sliced ginger - 4 pcs red fermented beancurd 👉Check out the recipe in the video below! 👉Explore Molly, our multi function cooker at https://bit.ly/3RZp4WD Hashtags: #kuvingsmolly #kuvingsmollyrecipes #mollyrecipes #cny #cnyrecipe #cnyfood #cny2023 #homecookmeal #healthyfood #happycny

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