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Posted 1 year ago
In collaboration with the Turkish Tourism Board, we are proud to announce the launch of Turkish Cuisine Week at Lemon Garden. Join us for an exclusive lineup of authentic Turkish cuisine with our signature Seafood Buffet from 21 - 27 May 2022. Indulge in traditional and mouth-watering turkish delicacies such as Dugun Corbasi (beef soup with yoghurt & lemon), Hunkar Begendi (slow-cooked veal on hot eggplant rague), Kuzu Guveci (lamb casserole) and many more! Book a table via bit.ly/TCW0517 and take your tastebuds on a journey to Turkey! #shangrilakl #turkishcuisineweek #turkishfood #seafoodbuffet #klfoodie #kualalumpureats
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