In conjunction with Malaysia Day, we have crafted a delectable menu for you to celebrate from the 15th to the 17th of September. Try out seafood platter at the Bar or Lounge which comes with Gallagher oysters, scallop carapaccio, prawn cocktail and lobster catalana, and a bottle of Mumm champagne or Villa Fidelia blanco. For more information on our new arrangements or to make a reservation, please contact us at +6017 6880167 or +60 3-2386 6030 from 10am to 8pm or email us at reservations@marinisgroup.com.
Posted 2 years ago
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