Let's take a trip around Malaysia with the 7 Wonders of Malaysia set meals that are simple yet delicious, each with its own distinct aroma and flavour. Available from 26 January until 28 February 2022, 11 a.m. to 10 p.m. ~ UMAI from Sarawak served with Fragrant cured fish and micro greens salad ~ NASI AMBANG from Johor served with Fragrant white rice, crispy chicken, spiced beef floss, salted fish, salted egg, sambal and iced lemon tea ~ NASI DAGANG from Terengganu served with Acar jelatah (local fruits salad), Mackerel curry, stuffed pepper fish mousseline, tropical cut fruits and asam boi (sour plum) iced lemon tea ~ GULAI KAMBING BELIMBING BULUH from Perak served with Ulam (traditional Malaysian side salad), steamed fragrant rice, salted egg, tropical cut fruits, sambal and asam boi (sour plum) iced lemon tea ~ OXTAIL ASAM PEDAS from Melaka served with Ulam (traditional Malaysian side salad), steamed fragrant rice, tropical cut fruits and asam boi (sour plum) iced lemon tea ~ LAKSA UTARA from Perlis served with Vermicelli rice noodles and spicy sea treasure broth ~ KUIH LOPIS PANDAN from Penang served with Evaporated coconut ice cream and palm sugar syrup For further enquiries or reservations, call 03 2720 6608. #7wondersofmalaysia #sevenwondersofmalaysia #malaysianfood #famousmalaysianfood #authenticmalaysianfood #laksautara #kuihlopispandan #oxtailasampedas #asampedas #gulaikambing #kambingbelimbing #nasidagang #nasiambeng #umaisarawak #kweezeendamansara