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Posted 1 year ago
The Brasserie’s 3-Course Lunch Menu brings the finest curation of modern cuisine, using the freshest ingredients for your mid-day soirées. This week’s menu features special highlight dishes of Duck & Foie Gras Torchon, Truffle Chicken Breast, Silk Handkerchief Pasta and more 16th to 27th January 2023 Available on Weekdays From 12PM to 3PM Last Seating: 2PM The Brasserie’s 3-Course Lunch Menu priced at MYR 186 + *with T&C applied For bookings & enquiries, Call: +603 2727 6696 Whatsapp: +6012 280 1303 Email: dining.kualalumpur@stregis.com #stregiskl #brasseriekl #3coursemenu #lunchmenu #lunch #dininginkl #kldining #lunchinkl
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