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HETCH /
Posted 2 years ago

It’s Doughnut Day! 🍩 Do-nut worry as we have the easiest recipe for you! Add milk, butter, yeast, eggs, sugar, salt, nutmeg and only 2 cups of flour into a stand mixer. Add remaining flour and knead to a soft dough, using the dough hook. Let dough rise for about 1 and 1/2 hours, until doubled in volume. Dump the dough onto a floured kitchen counter and cut them into doughnut shapes. Deep fry doughnuts on moderate heat, until pale golden on both sides. ✨ Optional: Glaze doughnuts and you have yourself light, fluffy, airy and soft glazed doughnuts!!! ✨ Do-nut forget to use our Stand MIxer: http://bit.ly/HETCHStandMixer #HETCH #HETCHMalaysia #StandMixer #Doughnut #DoughnutDay

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