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The St. Regis Kuala Lumpur /
Posted 5 days ago

Our Executive Business Lunch menu at The Brasserie this week includes this Turkey & Mushroom Terrine, Herbs Crusted Salmon, Prawn & Caviar, Sous Vide Chicken Breast, Blueberry Cheesecake, Pandan & Coconut Napolean Cake and more. Available on weekdays 12PM - 3PM MYR118.00+ for 2-course MYR148.00+ for 3-course Call us at +60327276666 to make your reservations now. #stregiskl #lunch #businesslunch #MarriottBonvoy #klsentrallunch #setlunch #lunchinkl

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