Yummilicious! . Thank you @mfoodie.my for your continuous support ☺️ . We hope you like our newest edition, the Mango Lotus with Custard Crystal Skin mooncake 🥮🥮🥮 . #Reposted • Malaysian Foodie Since the Mid Autumn Festival is approaching soon, it is time to grab some mooncake for your friends and family. And this year, Dorsett Subang brings you with the awesome mooncake which is specially curated by their Master Chef Chan from The Emperor Chinese Restaurant At Dorsett Grand Subang MUST TRY 🥮Durian Crystal Skin Mooncake 🥮Signature Dorsett Blue Mooncake 🥮Mango Lotus with Custard Mooncake If you are looking for traditional mooncake, they do have with choices to go for where they have a wide variety of flavours ranging from the choice of White Lotus Paste with Single Yolk, Pure White Lotus Paste (for those who prefer less sugar intake), the fragrant Pandan Lotus Paste with Single Yolk to Pure Red Bean Paste. The Crystal skin mooncake will be in the Eski Bag while traditional baked mooncake comes in a box which can be repurposed as a lantern for the young ones on 21st September when the family gathered together to appreciate Special immediate discount of 20% when you & you book directly by scanning the QR code or via this link: bit.ly/DGSMCake #mooncake #midautumn #malaysianfoodie #eatdrinkkl #klfoodie