Introducing our Chinese New Year Specials! Available for a limited period from tomorrow (14 January) until 15 February: FIVE SPICE HONEY CHICKEN Oven-roasted five spice chicken thigh with honey glaze, with pomelo kale salad and yuzu vinaigrette. Served with shallot rice or potato chips and homemade plum chilli sauce COLD BREW QUENCHER Ice-shaken cold brew coffee, lime, osmanthus and orange spritz syrup MANDARIN ORANGE OSMANTHUS TART Crisp buttery tart filled with osmanthus-infused pastry cream, vanilla sponge, chantilly cream and mandarin orange
Posted 1 week ago
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