Frying fish at home is easier than ever with a healthy air fryer. You can now prepare Miso Baked Fish in Lotus Leaf tastes like it's straight from your favourite restaurant with Tefal Easy Fry Oven & Grill 9-in-1 FW5018😋! Simply choose the "Fish" 🐟function from the 8 pre-programmed to preserve the fish's flavour perfectly. And its 11L XL capacity allows fitting a whole fish to take over party food duties when you need to serve swiftly. ​ 🐟 FREE Extra 1 year Warranty 🐟 0% PayLater up to 4 months 🐟 15% S-Coin Cashback TAG your friends for this recipe💕 ​Shop now: https://bit.ly/3SuufxU. T&Cs Apply. [RECIPE]​ Miso Baked Fish in Lotus Leaf ​ 3 pcs of thick fish fillet ​ 1 pc of the lotus leaf (soaked and poached) ​ 1 sprig of spring onion (thinly sliced) ​ 1 cup of cabbage (shredded) ​ 2 wedges of lemon ​ A few drops of sesame oil ​ Marinade sauce:​ Cracked black pepper ​ 1/4 tsp of salt ​ 2 tsp of Miso paste ​ 1 tbsp of brown sugar ​ 1/2 tsp of ginger juice/grated ginger ​ 1/2 tbsp of vegetable oil ​ Preparation time: 40 mins ​ Cooking time: 15 mins ​ Serving size: 2 persons ​ Method :​ 1. Marinade fish and refrigerate it for 30 minutes (closed container) ​ 2. Place cabbage on the baked lotus leaf. Then top with a fish fillet. If needed, wrap and secure with a skewer. ​ 3. Place on a tray into the Tefal 9-in-1 FW5018. Start cooking with the "Fish" setting. ​ 4. Once ready, open and garnish with sesame oil and spring onion. Serve with lemon juice. #SenhengMY #TefalMY #TefalMalaysia #FW5018 #HealthyCooking #AirFryer #Homecooking #KitchenwareMalaysia #Fish